21 August 2009

The bathroom has been pretty much done for about a week now. Nice to have running water back, that's for sure. Haven't had the wherewithal (or recharged batteries in the camera) to take some pictures yet, but I will.

Have been a little under the weather with what I believe may have been a slight case of food poisoning. This was along with several other people sitting at the same table with similar symptoms. Those people who didn't eat the suspected food didn't get ill. The reasons for my suspicions are logical and numerous (and like so many other events in this world not 100% certainty), as are my reasons for not typing out all of the details. A little achy in the joints but am starting to feel better. Unlike several others, I did not get a fever or have the degree of symptoms, probably attributable to a good immune system and a diet including lots of garlic. That's the nature of these things --- with seven people there can be slightly different sets of symptoms. It is a bit of the control freak in me that, for this reason, I like to prepare the food I'm eating, or know the person who prepared the food. Any restaurant --- from the Waldorf-Astoria to Hell's Kitchen to Joe's hot dog stand carries the potential for these kinds of problems. I really do not intend to offend anyone who may be reading this and I will not be going into specific details in a public forum. I am not looking to blame anyone, am not holding grudges, nor accusing any party of being bad hosts just because a virus showed up uninvited. It happens. It flushes out of the system. We move on.

The power company changed the transformer at the top of the telephone pole in the front lawn. I had noticed several weeks ago that a red light appeared on the transformer and noted that I'd never seen that before. The power went out last week at about 11 p.m., and I woke up at 5 a.m. to yellow flashing lights and the engines of three big power company trucks --- two equipped with cherry-picker hydraulic lift systems. A spiffy new light gray transformer was up on the pole. One of the guys in the cherry picker took out a long pole, turned up a switch and the electronics in the house came back to life with a chorus of beeps along with a loud whir of the central vacuum system. It had been one of those hot, humid nights, but we made it through all right by trapping in the remnants of the air conditioned... air, but if it had taken much longer the windows would've been opened. I cannot wait for this most recent humid spell to end, as the weather personalities say it will early next week. Heat can be tolerated. The worst thing about this weather is that layer of sweaty, grimy buildup from the humidity (caused by sweat not evaporating) that doesn't go away until rinsed in a shower.

Elsewhere, the garden is progressing pretty well. I banked a few quart-sized freezer bags of kale for the winter. The cucumbers are now hitting their stride, leaving me eating about two per day (not complaining!) and we still have enough to give away to neighbors. The yellow squash is rolling along, but the zucchini isn't doing very well. Only two plants have survived thus far (even with trying to stagger-plant some more from seeds "guaranteed to grow!") and they aren't showing much sign of fruit. One root that came apart had been penetrated by the squash borers. Very disappointing. Tomatoes, though, are starting to come around. We'll be seeing more of them ripen in the coming weeks. Have started thinking about putting up some concrete-anchored posts or poles for next year's cucumbers to climb up a mesh work and to try some upside-down tomato plants. It's always such a chore to keep them upright in the cages; perhaps it's time to try out this fad and use gravity to our advantage. We shall see.